Cream of Chicken Soup with Vegetables

(11 customer reviews)

$19.95

[7 svgs] 80 cal/12g protein per svg

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This thick, creamy chicken soup features a variety of vegetables and mild seasonings. It’s smooth, delicious and has 12 grams of protein per serving!

Nutrition Facts


Serving size: 23g     (Servings per container: 7)
Calories: 80


Total Fat: 0g     (0% DV)
Saturated Fat: 0g     (0% DV)
Cholesterol: 5mg     (2% DV)
Sodium: 690mg     (30% DV)
Total Carbohydrate: 7g     (2% DV)
Dietary Fiber: .5g     (3% DV)
Total Sugars: 2g
Added Sugars: 0g     (0% DV)
Protein: 12g


Vitamin D: 0mcg     (0% DV)
Calcium: 140mg     (10% DV)
Iron: 0mg     (0% DV)
Potassium: 230mg     (4% DV)


*The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Ingredients: Milk Protein Isolate, Calcium Caseinate, Potassium Caseinate, Yeast Extract, Modified Food Starch, Maltodextrin, Salt, Nonfat Milk, Hydrolyzed Corn Gluten, Carrots*, Natural and Artificial Flavors (includes Chicken), Guar Gum, Peas*, Sugar, Onions*, Dextrose, Disodium Inosinate and Disodium Guanylate, Onion Powder, Soy Sauce (Wheat, Soybeans, Salt), Spices, Ground Garlic, Spice Extractives, Whey, Yeast Powder, Garlic Powder, Gum Arabic. Contains: Milk, Soy and Wheat. *Dehydrated. Contains bioengineered food ingrediants. Does not contain: Partially Hydrogenated Oil or MSG. Made in the USA.

Weight 252 g
Dimensions 4.8 × 3.1 × 5.2 in
Allergens

Egg-free, Fish-free, Peanut-free, Shellfish-free, Tree Nut-free, Wheat-free

11 reviews for Cream of Chicken Soup with Vegetables

  1. Kate Wonsul

    I love the soups for a salty option. This one is my favorite. It heats up well and the consistency is good if mixed thoroughly. I recommend whirring it in a personal blender to get it good and mixed, otherwise it can get a little chunky.

  2. Janet Curtis (verified owner)

    I was disappointed in this soup. I found that it did not mix well. It also did not have much flavor to it. I thought it was much thinner than in the picture as well.

  3. Lorieen Brock (verified owner)

    This soup became my go to for dinner when I was using 5 supplements per day. To prevent this soup from clumping I add it to hot water and quickly whisk it. I dress it up by adding cooked vegetables directly to it. I like to sauté baby portabella, onion and baby spinach and add that to a hot bowl of this soup. Another favorite of mine is to add cooked collard greens with onion and seasoning to a bowl of this soup.

  4. Latrice Curtis (verified owner)

    It was a bit hard to get all of the lumps out with a spoon so i whisked it and that helped some. I really liked the flavor. I had broccoli on the side and ended up using the soup like a sauce. I’ll definitely be getting more.

  5. Jean Ann Boyes (verified owner)

    Great lunch option ! use BOILING water from teapot and mix with a small wisk. I add a little brown rice and a few cut up green beans to add texture while still keeping it on the low end of calorie intake !

  6. Myesha Hollins (verified owner)

    I was hoping that this soup would be a good alternative, however it was not. After mixing it up it still tasted like powder. I may have to add something to it to make it taste good.

  7. Phyllis Brandon (verified owner)

    This is a delicious soup. I like to add some broccoli. Yummy!!

  8. Renee Eberhart (verified owner)

    Is good, good way to get more vegetables.

  9. Nancy Kaffer (verified owner)

    This soup is a great choice for when you can’t face another shake, or you just want something warm. It has a pleasant, bland flavor and is a nice contrast to the sweet shakes.

    The trick here to avoid clumping is to add the boiling water *slowly,* and mixing it thoroughly before adding more. Start by adding enough water to mix it into a paste, then add a little more water, adding more only when the water you just added is fully incorporated. It takes a minute longer but leads to a far better texture!

  10. Regina Sharma (verified owner)

    The creamy chicken pasta isn’t my favorite, so I was concerned I might not love the soup either, but was really hoping I’d like it because it’s a nice variety to mix up the shake monotony and I really do enjoy it. Add in some steamed veggies and a little hot sauce and it makes a decent meal!

  11. Salimata Konate (verified owner)

    This chicken soup is very heartwarming. I do recommend mixing it with HOT water to avoid lumps.

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