Craving a classic beef and cheese combination? Our Cheesesteak Pasta is a blend of Romano, Cheddar, and Parmesan cheese, beef, and noodles. As appealing as it sounds, it tastes even better! This entree contains 12 gram of protein with only 130 calories per serving.
Cheesesteak Pasta
$19.95
Entree with 130 calories and 12 grams of protein!
In stock
Nutrition Facts
Serving size: 37g (Servings per container: 7)
Calories: 140
Total Fat: 2.5g (3% DV)
Saturated Fat: 1.5g (8% DV)
Cholesterol: 5mg (2% DV)
Sodium: 480mg (21% DV)
Total Carbohydrate: 16g (11% DV)
Dietary Fiber: 3g (11% DV)
Total Sugars: 2g
Added Sugars: 0g (0% DV)
Protein: 12g
Vitamin D: 0mcg (0% DV)
Calcium: 80mg (6% DV)
Iron: 1.1mg (6% DV)
Potassium: 310mg (6% DV)
*The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Soy Protein Concentrate, Pasta (Durum Semolina [From Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Romano, Cheddar and Parmesan Cheese (Pasteurized Cows and Sheeps Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Modified Food Starch, Dehydrated Onions, Natural Flavor (Includes Beef), Whey, Buttermilk, Yeast Extract, Salt, Disodium Inosinate and Disodium Guanylate, Guar Gum, Sodium Phosphate, Lactic Acid, Caramel Color (Contains Sulfites), Disodium Phosphate, Safflower Oil, Yellow #5, Yellow #6
| Weight | 345 g |
|---|---|
| Dimensions | 6.6 × 4.7 × 5.7 in |
| Allergens | Egg-free, Fish-free, Peanut-free, Shellfish-free, Tree Nut-free |
24 reviews for Cheesesteak Pasta
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Janet Curtis (verified owner) –
Tastes just like cheesesteak. I let it sit for about 10 minutes after I heat it and it thickens a bit.
Vanessa Hubbard (verified owner) –
This is the main meal I look forward to! It’s hearty and delicious. I add a half can of French cut green beans to add volume to this satisfying entree.
Gloria McCants (verified owner) –
This is such a yummy dish. I add broccoli to mine, cooks better on the stove top than the microwave, but either way, I hope I never get tired of it.
Latrice Curtis (verified owner) –
Very very good. Its a staple on my weight loss journey.
Sandra A (verified owner) –
I didn’t like it. It taste too cheesy for me.
Lisa Murdy –
Sorry it wasn’t for you. Glad you found other items you love!
Melissa Zamot (verified owner) –
I love this! I’m ordering again right now:)
Gloria Davis (verified owner) –
One of my faves! It’s surprisingly really good!
Tanya Lamar-McDonald (verified owner) –
This is one of my favorite hot meals. Tasty!
Tanya Lamar-McDonald (verified owner) –
This option is my go to when wanting a hearty meal. Tasty!
Jeanne Senda (verified owner) –
This is my other favorite entree! I love the sauce and seasoning with the meat! It’s great especially on a cold winter day!
Robert Newkirk Jr. –
One of the best items on here! It has a great taste and I like the flavor and the way it thickens up when it is cooked on the stovetop!
Robert Newkirk Jr. –
One of the best items on here! It has a great taste and I like the flavor and the way it thickens up when it is cooked!
Vicki Tampa (verified owner) –
Absolute favorite taste great, I love to add mushrooms with mine it makes a filling meal.
Phyllis Brandon –
This is one of my favorites!
Mzz Mac –
This is my go to meal and is included with every order. I cook it on the stove top and add hot sauce for a tad bit more flavor. Try it!
Renee Eberhart (verified owner) –
I enjoy this meal. Is very good.
April Robinson (verified owner) –
This dish is pretty good. I add veggies and jalapeños.
Nancy Kaffer (verified owner) –
This dish is ok, but for these kinds of flavors, the nacho pasta is better. If you’re going to do this one, adding some cooked tomatoes makes a big improvement.
Megan B. (verified owner) –
I am not really a pasta fan, but when I was looking for different hot meals to try, this one jumped out at me.
I cannot say that I will not order this meal again because it wasn’t terrible, but it did lack a lot of flavor. Also, I have learned that when you are making it on the stove, you have to babysit it because it will stick to the pan in no time if you turn your back to it.
The texture of the “meat” was not the best, but it was okay as long as the meal was hot. Once it sat for a few minutes and cooled off, the texture changed and it wasn’t exactly my cup of tea…
I paired the pasta with about a cup of steamed broccoli, seasoned it up with salt and pepper and added a little bit of sour cream and hot sauce to give it a stroganoff like flavor and consistency and with all of the tweaks, it was edible. I suppose that with the remaining 6 servings, I will have to get creative with my seasonings and tweaks.
Over all, it was meh.
Patricia Gardner –
Very good and tasty meal. It cooks well on the stove top;
and added chunky salsa makes it especially enjoyable.
Lekeysha Robinson-Royster (verified owner) –
Very good. I cook in microwave n overcooked a few times start with lowest suggested time.
Sarah Kade (verified owner) –
This my favorite meal replacement I’ve ordered thus far. It’s easy to make and tastes good even if you use the microwave Cook instructions. Definitely tastes like cheesesteak!
Tamika Williams (verified owner) –
Not a fan! I have prepared this on the stove as opposed to the microwave since I am not a fan of the microwave. I even steamed some broccoli to add it to the finished dish. Not sure why this has gotten so many good reviews since I am unable to even eat this, the taste is like eating leather and I just can’t seem to get it down. Will never order this again.
Karen Slocum (verified owner) –
This is one of my favorite hot dishes, along with the chicken alfredo pasta. I add vegetables to it to make it a fulfilling dinner.